daliyuan DALI Soft French Bread, 18 Piece 12.7 oz
daliyuan DALI Soft French Bread, 18 Piece 12.7 oz
Product Highlights
Selected high-quality wheat flour and fresh egg liquid, using traditional French low-temperature slow fermentation to create a cloud-like fluffy and soft texture with a delicate and elastic mouthfeel
Infused with rich and mellow whole milk powder, it emits a natural and sweet milky aroma with a pure flavor that is not overly sweet
Individual packaging locks in freshness while making it convenient to carry and share, replenishing delicious energy anytime, anywhere
Details
Specifications
| Brand | daliyuan |
| Brand Origin | China |
| Net Content | 360g |
| Package Size | 18pcs |
| Ingredients | Wheat flour, eggs, milk, sugar |
| Organic | Not Organic |
| Contains Sugar | Sugar |
| Direction | Direct consumption |
| Flavor | Original Flavor |
Disclaimer
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View Full Terms of UseDaliyuan French Soft Bread, Milk Flavor, 360g, with 18 pieces per box, is crafted with premium wheat flour and fresh egg liquid, using a French low-temperature slow fermentation process to achieve a cloud-like fluffy and soft texture. Its delicate and elastic mouthfeel is infused with rich whole milk powder, emitting a naturally sweet milky aroma that is pure and not overly sweet. Individually packaged for freshness and convenience, it's an ideal snack for breakfast or afternoon tea, providing delicious energy anytime, anywhere.Daliyuan French Soft Bread, Milk Flavor, 360g, with 18 pieces per box, is crafted with premium wheat flour and fresh egg liquid, using a French low-temperature slow fermentation process to achieve a cloud-like fluffy and soft texture. Its delicate and elastic mouthfeel is infused with rich whole milk powder, emitting a naturally sweet milky aroma that is pure and not overly sweet. Individually packaged for freshness and convenience, it's an ideal snack for breakfast or afternoon tea, providing delicious energy anytime, anywhere.Daliyuan French Soft Bread, Milk Flavor, 360g, with 18 pieces per box, is crafted with premium wheat flour and fresh egg liquid, using a French low-temperature slow fermentation process to achieve a cloud-like fluffy and soft texture. Its delicate and elastic mouthfeel is infused with rich whole milk powder, emitting a naturally sweet milky aroma that is pure and not overly sweet. Individually packaged for freshness and convenience, it's an ideal snack for breakfast or afternoon tea, providing delicious energy anytime, anywhere.